Making a Thanksgiving dinner for two sounds daunting and not worth the effort, right?  It’s hard to imagine wanting to put in the energy to make a million side dishes, or roast a whole turkey for just two people.  And yet you still want those…

This time I was more prepared.  I prepped almost all the ingredients I needed for my apple crisp the night before our shoot.  I don’t usually like to do that, because in my opinion, it looks too “staged” and unrealistic when everything is already perfectly…

I can appreciate a really good apple pie from time to time, but in general I prefer tarts and crisps.  This Skillet Apple Crisp was inspired by us having too many Honeycrisp apples lying around after apple picking.  I never thought to bake with them…

I don’t know about you but the month of October flew by for me this year.  I can’t believe Halloween is this week!  We busted out the first episode of our BRAND NEW season of Bits & Pieces just in the nick of time.  So…

This Halloween, Joe and I won’t be attending any parties or doing some kind of crazy activity.  But it doesn’t mean that we still can’t get dressed up and be a little festive, right?  And guess what guys…this is a special post because it’s our…

As we finish up our first e-cookbook and start on production of Bits & Pieces Season 2, I felt a desire to reflect about Season 1.  There was so much to learn and today I wanted to share our experience with you!  We made this…