Bleh.  This week, I was testing a couple recipes and they turned into flops.  Whenever this happens, I can literally hear a sad Charlie Brown trumpet in my head playing, “wah~wah…”  You just feel discouraged, like you wasted your time, ingredients, and energy.  It leaves…

I don’t mean to sound ungrateful towards my hard working mom, but when I was a kid, I had the most boring brown bag lunches ever. I just remember being jealous of my friend’s ever-changing tasty looking treats and artfully crafted sandwiches, while I chomped…

Whenever I make this avocado tomato bruschetta, I may as well serve nothing else along with it.  It ends up being a waste.  I’ve already given you my grape tomato bruschetta recipe, but ever since I starting adding avocado to it, it became a different…

Happy Cinco de Mayo! So why am I not posting a Mexican recipe today you might be wondering? Well, yesterday I wrote about a $30.00 challenge that was given to me by my friend Jinnie and her sister Jina. They wanted me to make a…

All week long, I debated whether or not I should try to scrounge up and post a recipe or two in time for Easter. I was thinking of doing something with ham, or even lamb. But then I realized there would be no point because…

I got the idea to combine fresh and roasted vegetables into one delectable don’t-even-miss-the-meat sandwich when working with my former boss.  She made a TV appearance and I had to help prepare the segment by getting together the ingredients for a cooked and raw salad. …