We’re been working on a secret, not-so-secret project. As soon as we wrapped with filming Season 1 of our online cooking show, we turned right around and starting shooting our Season 1 eCookbook! You know we’ve been hinting at this for the past 6 months…
It’s funny when I look back at the actual episode we shot for our Chewy Chocolate Chip Pecan Cookies, because in our video, I look so calm and peaceful, like I’m just puttering away quietly in our kitchen, baking up some holiday cheer. This was…
The day we shot this episode, we didn’t run into any real problems except for the fact that it was a long day with a lot of down time. The beef stew needed a few hours to cook in the oven, but we needed to…
We couldn’t think of a better way to celebrate that we have reached 1000 subscribers on our Youtube Channel than to inflict pain on ourselves for your entertainment.
If you watched our Skillet Apple Crisp Behind the Scenes video, you probably heard me foreshadow what was to come. I straight up said, “Our next episode is going to be difficult and I’m already dreading it…” Yes, words to haunt me. I mean, I…
This time I was more prepared. I prepped almost all the ingredients I needed for my apple crisp the night before our shoot. I don’t usually like to do that, because in my opinion, it looks too “staged” and unrealistic when everything is already perfectly…
