In case you haven’t figured it out by now, I no longer work at Whole Foods as a demonstration chef and I’ve moved to California.  I know.  Not a bad way to go.  I am back to being a freelancer for the moment, but along…

Anytime I make this sauce and drizzle it over ANYTHING, I usually get excited and happy reactions over it. In the words of my friend, “Yo, that sauce is the BOMB!” And according to the husband, it’s equally as good on fish as it is…